Tag: flavor science
2 resultsentertainment
Compound Umami — The Synth-Cuisine Breakthrough of 2203— cuisine
In 2203, HelixCorp food scientist Dr. Yewande Achampong-Brandt published a process for synthesizing what she called Compound Umami — a fifth-generation synth…
entertainment
The Umami Cartographers — Synth Cuisine Collective— cuisine
Founded in 2203 following the Compound Umami breakthrough, the Umami Cartographers are a collective of twelve chefs and food scientists who publish open-sour…